The Eden Hotel Collection is delighted to announce that three of its hotels – Mallory Court Country House Hotel and Spa near Leamington Spa; The Kings Hotel in Chipping Campden and The Greenway Hotel & Spa near Cheltenham – have been recognised by the AA in this year’s prestigious awards.
Members of the team from the Eden Hotel Collection’s award-winning hotels were presented with the accolades last night (Monday 24th September) at a glittering awards dinner at the Grosvenor House hotel in London.
Warwickshire’s Mallory Court Country House Hotel and Spa has been awarded four AA Red Stars making it one of the finest examples of a four-star hotel in the Midlands. Set in 10 acres of gardens close to Leamington Spa, 43-bedroom Mallory Court offers guests exceptional levels of service and warm hospitality. Recent additions to the hotel include the state-of-the-art Elan Spa, which opened in 2017 (the first spa to be built in Warwickshire for 10 years) and the development of the hotel’s fine dining element, expertly managed by Head Chef Paul Evans. The hotel’s flagship restaurant, The Dining Room, provides gutsy menus with well-matched ingredients either sourced locally or home-grown in the immaculate vegetable garden.
The 16th-century Elizabethan manor house The Greenway Hotel & Spa near Cheltenham, Gloucestershire, has also been awarded four AA Red Stars for its exemplary standards. Furthermore, the restaurant been awarded 3 AA Rosettes for its culinary excellence and service. Head Chef Marcus McGuinness and his team in the Garden Restaurant have been praised for their inventive menus which champion local producers in Gloucestershire and make use of the hotel’s home-grown plants, herbs and fruits. Dishes include poached & roasted hake, hispi cabbage, confit lemon and mussels and Elderflower panna cotta, rhubarb jam & rhubarb sorbet. The 21-bedroom hotel also has a bijoux spa and cosy lounges with roaring log fires.
The Kings Hotel, an 18th-century Cotswold-stone townhouse in the picturesque market town of Chipping Campden, Gloucestershire, has also been awarded 3 AA Rosettes for the quality of its cuisine and high standards of service. Food at the cosy Jackrabbit Restaurant takes centre stage under the watchful eye of Head Chef Greg Newman. Specialities include rump & shoulder of Warwickshire lamb, courgette & basil, tomato fregola, black olive, Yorkshire fettle and barbecued aubergine feta mousse, pickled watermelon, wild rice.
Notes to Editors
● Under the AA’s current accreditation scheme, the Eden Hotel Collection always strives to be operating at the highest level within each hotel’s individual category.
● The Eden Hotel Collection has evolved over the last 17 years through the acquisition and restoration by The Rigby Group Plc, one of the UK’s largest and most successful family-owned businesses. Founded by IT entrepreneur Sir Peter Rigby, the Group’s portfolio spans hotels, aviation, technology, property and investments.
● The Eden Hotel Collection consists of nine luxury hotels, restaurants and spas. They are Mallory Court, Leamington Spa; Buckland Tout-Saints Hotel and Bovey Castle in Devon; The Kings Hotel, Cotswolds; The Arden Hotel and Arden House in Stratford-upon-Avon; Brockencote Hall Hotel, Worcestershire; The Greenway Hotel & Spa, Cheltenham, and The Mount Somerset Hotel & Spa, Somerset.
For more details, or to book, visit www.edenhotelcollection.com.
Press: For further information, photography or press trip requests (with a suitable commission), please call Julia Farish or Kate Chapman at Travel PR on 020 8891 4440 or email firstname.lastname@example.org or email@example.com