Head Chef – 3AA Rosette

At a Glance

The Mount Somerset Hotel & Spa is looking for a Head Chef to join their award winning property and 3AA Rosette kitchen. The Head Chef will be responsible for ensuring efficient and effective management of the kitchen. At The Mount Somerset Hotel it is ALL about our guest, being 100% customer focused with a ‘can do’ attitude, sense of humour, alongside an eye for detail. When you work for Eden, we want you to feel you receive the very best in industry perks. From discounts on Eden stays, dining and Spa to Merlin Entertainment discounts, nothing makes us happier than hearing of how our team have made the most of these rewards.


In the Detail

Love Life – Love Your Job – Join the Team

We are looking for a Head Chef who is as passionate about hospitality as we are to join the award winning team at The Mount Somerset Hotel & Spa.

The Mount Somerset Hotel & Spa is a luxury 19 bedroom country house hotel, just outside Taunton in Somerset. A food and beverage led operation with 3 Rosettes for fine food and a leading wedding venue hosting an event most weekends in one of our stunning event rooms.

What can you expect from us?

Eden Hotel Collection offers fantastic opportunities for anyone looking to progress their career within the hospitality industry. We are a young, exciting and rapidly expanding company, with a real sense of team spirit and passion for our industry. We expect a lot from our team and in return we invest in you, with a wide choice of learning and development workshops. We also offer a generous staff rate at hotels and spas within the collection, competitive pay, a lovely working environment and the chance to learn from some of the best in the industry. Other benefits include; gratuities, meals on duty, childcare vouchers, Merlin Entertainment discount, refer a friend bonus plus internal recognition awards such as out Red Star Awards scheme and Employee of the Quarter.

What makes The Mount Somerset Hotel & Spa great? – Our Awards!

4 AA Red Stars
3 AA Rosettes
AA Small Hotel Group of the Year

Our ideal candidate will need to ensure the effective and efficient management and delivery of the kitchen, with the aim of offering high and consistent standards of cuisine. At the same time ensuring all staff are trained and developed to the required standard and that budgeted Gross Profit Margins are met and exceeded. At The Mount Somerset it is ALL about our guest, being 100% customer focused with a ‘can do’ attitude, sense of humour, alongside an eye for detail.

This is a great time to join a fantastic hotel and start your career with the Eden Hotel Collection.

All applicants must be eligible to live and work in the UK.

Apply Within

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